25 Kg Bag
Alkalized Cocoa Powder is a brownish red to dark brownish red or black color that comes in a powder or liquid form. The smell is a special cocoa fragrance, without a burning smell, musty odor, nor other odors. Powder is used in chocolate and beverage products is a major processing and production base for the Chinese cocoa food industry. They have two product systems — raw cocoa beans fine processed products (cocoa powder, cocoa butter, cocoa liquor, cocoa cakes, and cocoa kernels) and cocoa food equipment assembly (cocoa bean processing complete equipment).
Food and beverage Industries, Dairy industry, Bakery and confectionary industry, Beverage industry.
|Item||Standard Value||Test Value|
|Appearance||Fine, Free flowing brown powder||As per standard|
|Flavour||Cocoa flavor||As per standard|
|Odor||No off odor||As per standard|
|Color||Dark Brown||As per standard|
|PH Value||7.0 - 8.0||7.48|
|Moisture (%)||5.0 max||3.85|
|Fast Content (%)||10.0-12.0||11.23|